The resort's principal restaurant is named Olea after the olive trees found in enormous Cretan pots that adorn the impressive veranda. Every table features a stunning view to the sea and the isle of Spinalonga making breakfasts there a treasured moment serving a rich American buffet breakfast with French Champagne daily.
Cuisine: Greek, Cretan & International
Atmosphere: Casual
Dress Code: Smart Casual
Breakfast Buffet: 7:15 - 10:30 Opening days and hours of restaurants are subject to change.